- 1 (750 milliliter) bottle vodka
- 2 vanilla beans
Split beans lengthwise and scrape the inside seeds out. Submerge vanilla beans and seeds in vodka and store in a cool, dark place for several weeks, shaking occasionally.
(Kristin Hamzik)
Split beans lengthwise and scrape the inside seeds out. Submerge vanilla beans and seeds in vodka and store in a cool, dark place for several weeks, shaking occasionally.
(Kristin Hamzik)
[...] Vanilla [...]
